Ontario Breakfast - Specialty
CUP CHARACTERISTICS: A perfect breakfast tea with burgundy depth and malt highlights. Bold and robust with a bright golden cup.
INGREDIENTS: Black tea*, Natural flavors(organic compliant) *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)
INGREDIENTS FROM: India / China / Sri Lanka
REGION(S): Assam + Nilgiri + Darjeeling / Anhui Province / Nuwara Eliya + Dimbula + Uva
GROWING ALTITUDES: 500 - 7500 feet above sea level
GRADE(S): FBOP (Flowery Broken Orange Pekoe) / FP (Flowery Pekoe) / BOP (Broken Orange Pekoe) / Keemun Panda #1)
MANUFACTURE TYPE(S): CTC (Cut, Torn and Curled) and Orthodox (Traditional leafy)
ANTIOXIDANT LEVEL: Very High
Information
CUP CHARACTERISTICS: A perfect breakfast tea with burgundy depth and malt highlights. Bold and robust with a bright golden cup.
INGREDIENTS: Black tea*, Natural flavors(organic compliant) *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)
INGREDIENTS FROM: India / China / Sri Lanka
REGION(S): Assam + Nilgiri + Darjeeling / Anhui Province / Nuwara Eliya + Dimbula + Uva
GROWING ALTITUDES: 500 - 7500 feet above sea level
GRADE(S): FBOP (Flowery Broken Orange Pekoe) / FP (Flowery Pekoe) / BOP (Broken Orange Pekoe) / Keemun Panda #1)
MANUFACTURE TYPE(S): CTC (Cut, Torn and Curled) and Orthodox (Traditional leafy)
ANTIOXIDANT LEVEL: Very High
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Prepaid Order - 4 or 5 weeks to ship (estimate)
No Exchange, No Return or No Refund